Peanut Butter Chocolate Chip Cookies

Servings: 20 | Calories: 140 | Carbs: 15g

Dry Ingredients

• 2 1/4 c + 2 tbsp almond flour
• 2 tbsp coconut flour
• 1/2 c white sugar
• 1/2 c brown sugar
• 1 1/2 tsp baking powder
• 6 tbsp chocolate chips
• 1 tsp salt

Wet Ingredients

• 1 c peanut butter
• 1 tsp vanilla

Steps

1. Mix flours, baking powder & salt in a small bowl
2. Cream sugar, peanut butter & vanilla with a hand mixer in a medium bowl
3. Mix dry ingredients with wet
4. Add in chocolate chips
5. Place in freezer while preheating oven to 375°
6. Scoop dough balls onto baking sheet or muffin top pan and squish with fork
7. Bake for 10 minutes